Exceptional Artisan Sourdough Bread
Welcome to Barbara’s Bakery, where handmade artisan bread meets community. Located just a stones throw away from Lake Superior, our staff works night and day to provide our friends and family of Marquette with the freshest, highest quality bread.
Sunday Morning Sourdough
Sunday Morning Sourdough is a subscription service that offers our community fresh, local sourdough bread. For just $6-$10, we deliver our artisanal sourdough to your door every Sunday within a couple hours from the time it’s baked. We only deliver within Marquette city limits.
If you’re interested in purchasing a loaf of sourdough outside of the subscription service, please email us at connor@barbaras-bakery.com.
INGREDIENTS:
Bread Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Salt
Contains: Wheat
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Whole Sale Opportunities
Interested in purchasing local sourdough for your small business? Fill out this form and we can schedule an appointment and talk about our wholesaling options and delivery dates.
Everyone deserves to have exceptional bread at any restaurant, café, or store. So, let us help you offer the very best products that your business can.
Who’s Barbara?
Barbara is the “mother” of the operation! She is the sourdough starter that sparked this whole business. She truly is the most important part of our process. “Why Sourdough?” you might ask? Well, that takes a little bit more discussion. Visit our “About” page to get the whole scoop on our philosophy and history with sourdough bread.
